America’s Finest, Romania

The famous American beef and American whiskey were the stars of the “America’s Finest” promotional event organized by USDA and United States Meat Export Federation on April 18^th.  Nicolae Lica, Executive Chef J.W.Marriott and U.S. beef ambassador to Romania was responsible for the cooking demonstration, and Luca Valentin, triple world champion at bartending guided the guests to a whiskey journey.   The event took place at CulinaryOn, and targeted  chefs, the food retail, restaurants and hospitality sectors, as well as food bloggers.

For full picture gallery: https://www.flickr.com/photos/usembassyromania/sets/72157680041279218/