Bulgaria

Bulgaria is growing economically and is a stable European Union (EU) member. It is broadly recognized as an important gateway into the wider EU market for agricultural products due to its political and financial stability, as well as its developing agriculture sector and infrastructure. EU membership significant affected Bulgaria’s trade in food and agricultural. Although earlier opportunities for U.S. exporters have all but disappeared (poultry), others have expanded. In general, Bulgarian imports of agricultural products and food from the United States will increasingly resemble U.S. exports to other EU markets and become more consumer-oriented and high-value.

With great pleasure we introduce a short video that we called “Diplomacy in the Kitchen” with the participation of the U.S. Embassy’s Agricultural Attaché Jonn Slette in partnership with the HRC Culinary Academy in Sofia’s Head Chef Henry Donneaux. In this video you will find very interesting and useful information on how to prepare delicious meals with American products such as whiskey, wine, beef, fish, nuts, and dried fruits. We hope you will enjoy this culinary journey and will try to cook these recipes at home. We wish you Bon Appetite!

U.S. Embassy Sofia proudly presents: Diplomacy in the Kitchen

U.S. Embassy, Warsaw

Covers the countries of Bulgaria, Estonia, Latvia, Lithuania, Poland and Romania.

359-2-939-5774

Upcoming Events

SIAL 2020
October 18, 2020 - October 22, 2020 – Paris

Past Events

Free From Food Expo
June 24, 2020 - June 25, 2020 – Amsterdam
POSTPONED-PLMA
May 26, 2020 - May 27, 2020 – Amsterdam
POSTPONED - Seafood Expo Global 2020
April 21, 2020 - April 23, 2020 – Bruxelles
BIOFACH 2020
February 12, 2020 - February 15, 2020 – Nuremberg

Reports for Bulgaria