Italy

Italy is the third-largest economy in the euro-zone. Being a net agricultural importer, most raw materials and ingredients are imported, as Italy’s economic strength is in the processing and the manufacturing of goods, primarily in small and medium-sized family-owned firms.

Agriculture is one of Italy’s key economic sectors, accounting for approximately 2 percent of GDP. Italy’s agriculture is typical of the northern and southern division found within the European Union (EU). The northern part of Italy produces primarily grains, soybeans, meat, and dairy products, while the south specializes in fruits, vegetables, olive oil, and durum wheat. Even though much of its mountainous terrain is unsuitable for farming, approximately 4 percent of the population (60 million) is employed in farming. Most farms are small, with the average size being eleven hectares.

 

 

Upcoming Events

Fruit Logistica 2023
Fruit Logistica 2023
February 08, 2023 - February 10, 2023 – Berlin
BIOFACH 2023
BIOFACH 2023
February 14, 2023 - February 17, 2023 – Nuremberg

Past Events

SIAL 2022
SIAL 2022
October 15, 2022 - October 19, 2022 – Paris
BIOFACH 2022
BIOFACH 2022
July 26, 2022 - July 29, 2022 – Nuremberg
Seafood Expo Global 2022 in Barcelona
Seafood Expo Global 2022 in Barcelona
April 26, 2022 - April 28, 2022 – Barcelona
Fruit Logistica 2022
Fruit Logistica 2022
April 05, 2022 - April 07, 2022 – Berlin
ISM  2022 Cologne
ISM 2022 Cologne
January 30, 2022 - February 02, 2022 – Cologne

Reports for Italy